Cyprus Breakfast


Cyprus Tourism OrganisationOnline Cooking DemosCyprus Sustainable Tourism Initiative


Droushia Heights Hotel

Paphos


Three Stars



Droushia 8700,

Paphos District,

Cyprus

Tel +357 26332200

Fax +357 22514466

info@droushiaheightshotel.com

www.droushiaheightshotel.com

Droushia Heights Hotel



"Droushia Heights Hotel" joins the Cyprus Breakfast Initiative

 

According to a local popular adage "you can tell a good day from the way it begins". It is for this reason that "Droushia Heights Hotel" has enthusiastically embraced the effort to adopt "the Cyprus breakfast" initiative.

 

Contributing to the upgrade and enhancement of the culinary character of Cyprus, ranks high on the agenda of the hotel and coincides perfectly with the objectives of the "Cyprus Breakfast" initiative. This project is jointly supported by the Cyprus Tourism Organisation, the Travel Foundation of the UK and the Cyprus Sustainable Tourism Initiative.

 

The hotel's culinary team, led by Chef Vaso Panayi, passionately supports the effort to upgrade the Cyprus tourist product with special emphasis on gastronomy. An effort which meets the trend of the international culinary tourism market where consumers are looking for authentic experiences based on unique local flavors.

 

The culinary team at "Droushia Heights Hotel" enthusiastically participated in the culinary training workshop for the use of local fresh produce in 'the Cyprus breakfast" cuisine, under the guidance of instructors and island-wide known chefs George Kyprianou and Giannakis Agapiou. The aim of the workshop was to help promote "the Cyprus breakfast" and the imaginative use of local, traditional products. The hotel's culinary team deepened and broadened their knowledge on the subject, by improving existing recipes or developing new ones.

 

The buffet breakfast hosts a feast of flavors with Cypriot character: freshly baked bread with "Giolou flour", homemade jams from the fruit trees of Droushia village, fresh halloumi from the local cheese maker, olive pies (eliopites) and scrambled eggs flavored with home grown mint or oregano.




Photos




Location


Participating Hotels

Region: Paphos

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Annabelle Hotel

Five Stars

0

Elysium

Five Stars

0

The King Evelthon Hotel

Five Stars

0

The Κing Jason

Five Stars

0

Akti Beach Village Resort

Four Stars

0

Atlantica Hotel

Four Stars

0

Capital Coast Hotel

Four Stars

0

Imperial Beach Hotel

Four Stars

0

Ledra Beach Hotel

Four Stars

0

Louis Phaethon Beach

Four Stars

0

St George Hotel

Four Stars

0

Anemi Hotel

Three Stars

0

Droushia Heights Hotel

Three Stars

0

Natura Beach Hotel

Three Stars






Cyprus Sustainable Tourism Initiative (CSTI) Cyprus Tourism 
Organisation (CTO) The Travel Foundation