Alion Beach Hotel
The breakfast buffet at Alion Beach Hotel offers a variety of Cypriot traditional products to start your day. Guests can taste traditional pastries such as olive pies, carob cake, ‘flaouna’, tachini pie and cheese pie. There is also a choice of traditional sweets including soutzoukos, ‘sikopita’, ‘kidonopasto’ and local spoon sweets.
Guests can find information of all the products served at the Cyprus Breakfast corner at a booklet which was prepared by the hotel. The booklet is on the entrance of the restaurant and an electronic version is posted at the hotel’s info kiosk.