The Cyprus Breakfast at Atlantica Bay
The Cyprus Breakfast program has successfully been implemented at Atlantica Bay because an enthusiastic management and a dedicated F&B team has worked to detail proving that support to local production and respect for the authentic Cypriot gastronomy can blend well with international cuisine to create a rich and colorful breakfast buffet.
The Cyprus Breakfast corner, displays a great variety of local products, unlikely to be found in any other country. The Cyprus breakfast corner is full of unique flavors, made with care and based on tradition. The buffet also includes traditional Cypriot pastries, bakery and dry fruit like raisins. All fruits of the buffet are seasonal and locally produced.
The breakfast at Atlantica Bay is not just a good meal with a wide variety of dishes. It goes beyond it in order to connect visitors with the tradition of the place, history and the local environment. It’s a place where the visitor can experience the warm hospitality of the host through the products and recipes of the local cuisine.